東急嫩白(bái)菜——白(bái)菜
1. 日本育成極早熟品種。播種約 45 天收，生(shēng)長快，長勢旺。
2. 葉片綠色，無毛且厚，葉幫白(bái)色。株型直立，可結松散球。
3. 耐熱耐濕，适合越夏種植。
Dongji Tender Chinese Cabbage
1. Japan developed quite early-maturing variety, sowing about 45 days, harvest, fast growth, growth momentum.
2. Leaf blade green, glabrous and thick, leaves white, plant type erect, loose globule.
3. Heat and humidity resistance, suitable for cross-summer planting.
